Welcome to the East Asia World Food Platform
Strengthening food security, supply resilience, and regional cooperation across East Asia.
A Global Platform Advancing Sustainable Food Systems Across Borders
37+
Years in Business
2500+
Successful Events
5000+
Satisfied Clients
500+
Media Partners
500+
Platinum Partners
300+
Other Supporters
The World Food Platform East Asia Region
The World Food Platform East Asia is a region-specific initiative created to reflect the distinctive structure, priorities, and capabilities of East Asian food systems. Home to some of the world's most technologically advanced economies and densely populated urban markets, East Asia requires food strategies that balance efficiency, safety, sustainability, and long-term resilience. Read more
The region is characterized by limited arable land, high import dependence, sophisticated consumers, and strict regulatory environments. At the same time, East Asia leads globally in smart agriculture, alternative proteins, food robotics, cold-chain logistics, and digital traceability. The World Food Platform East Asia brings these strengths together, providing a collaborative environment where innovation, policy alignment, and commercial execution meet.
The Platform focuses on enabling practical cooperation across food security planning, agri-tech deployment, sustainable sourcing, advanced processing, food safety systems, and future nutrition. It supports collaboration between public authorities, corporates, startups, research centers, and investors, helping translate research and technology into scalable solutions.
By fostering regional integration and global connectivity, the World Food Platform East Asia supports informed decision-making, accelerates adoption of next-generation food solutions, and strengthens supply-chain resilience. It is designed as a strategic regional mechanism to support stable, safe, and sustainable food systems that can withstand economic, environmental, and demographic pressures while contributing to global food stability.
Connecting global food institutions, policies, and leaders Shaping the future of food systems.
Uniting the World’s Food Authorities to shape strong, safe, and sustainable food systems worldwide.
Asia Advancing Global Food Security Through
Innovation and Sustainable Agriculture.
The East Asia Food Industry and Agriculture Latest News
• China
China continues to strengthen its food industry through advanced greenhouse cultivation, large-scale crop modernization, and rapid growth in agri-technology. New sustainability initiatives aim to improve food safety, reduce waste, and boost high-quality food production nationwide.
Read More• Japan
Japan expands its innovation-driven agriculture, focusing on vertical farming, precision cultivation, and technology that supports aging rural communities. Efforts to enhance premium food quality and export standards remain central to Japan’s progress.
Read More• Mongolia
Mongolia works to enhance food security through climate-resilient farming, greenhouse expansion, and improved livestock management systems. The country continues investing in sustainable agriculture suitable for its diverse terrains and weather conditions.
Read More• North Korea
North Korea advances controlled-environment farming and local food production programs designed to increase crop reliability. Ongoing agricultural reforms aim to stabilize yields and support year-round food availability.
Read More• South Korea
South Korea’s smart-farming sector grows rapidly with robotics, hydroponics, and data-driven agriculture. The nation strengthens food safety frameworks and promotes environmentally friendly farming to meet rising domestic and global food demands.
Read More• Taiwan
Taiwan expands sustainable farming practices, supporting small growers, tea plantations, and mountain agriculture. Investment in biotechnology and eco-friendly cultivation continues to elevate the quality and global appeal of Taiwanese food products.
Read More
OUR MISSION STARTS NOW
By 2050, there will be 10 billion people on Earth and today’s agriculture can’t deliver enough food to meet that need. At the inaugural Food For Future Summit & Expo and Global Agtech Expo, we aim to collectively inspire new solutions to meet this need through innovative thinking, multi-disciplinary expertise and collaborative action.
“THE PLATFORM East Asia
FOOD INDUSTRY AND AGRICULTURE
GUEST OF HONOR - FOR DECEMBER 2025”
"Presents its best practices and contributions to shaping the future of global food and agriculture.”
Taking Place During Food, Agriculture & Livelihoods Week @ Expo 2020 Dubai– A First Global Gathering Of Food Security Innovations & Ideas
60+
COUNTRIES
100+
GLOBAL LEADERS
150+
SPEAKERS
130+
HOURS OF
EMPOWERING CONTENT
International Food Standards & Safety Authorities
This platform reflects internationally recognized food standards and safety frameworks that guide governments, regulators, producers, and global food markets, setting benchmarks.
Global frameworks shaping food safety, quality assurance, and agricultural compliance worldwide.
WHERE NEXT-GEN INNOVATORS
INSPIRE A NEW FOOD FUTURE
Some of the world's best startups, innovators and food revolutionaries unveil their high-impact ideas, making it the perfect platform to source frontier technologies in food security.
QUALITY
MEETS
EXCELLENCE
CHOOSE THE
QUALITY OF
FOOD
CUSTOMERS
CARE IF THE
QUALITY IS
FAIR
DON'T FIND
ANYTHING,
FIND QUALITY
EAST ASIA ADVANCES SUSTAINABLE
FOOD AND AGRICULTURE
From high-tech cultivation to long-standing farming traditions, East Asia continues to build reliable, efficient, and climate-ready food systems.
PURE QUALITY, PURE
SATISFACTION
World Food Platform
NOTHING BUT
THE BEST
THE East Asia ARE WELL KNOWN IN FOOD AND AGRICULTURE
FOR SEVERAL DISTINCTIVE AREAS
